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Hokkaido by Rail

July 19 - 30, 2008
$3,500 per person
(based on double occupancy)

 

 

Tour Includes:
• Tour Escort from Hawaii
• Hotel Accommodations as indicated
• Airfare from Honolulu to Japan roundtrip
• Ground Transportation as needed
• Meals as indicated
• Admission to all sights, attractions, and tours as indicated by itinerary

 

July 19 (Sat)
Day One
Honolulu/Nartia
We leave Honolulu in the morning on our flight to Tokyo.  
July 20 (Sun) Day Two
Narita/Chitose
Upon arrival in Tokyo, we will clear immigration and customs formalities before connecting to our next flight to Chitose.  When we arrive in Hokkaido we will head to our hotel for the night.
July 21 (Mon) Day Three
Chitose/Furano/Asahikawa
Unless otherwise noted breakfast will be served daily at 7:00 am.  Today we begin our tour by heading to Asahikawa.  Along the way we will stop at Furano, at the foot of the Tokachi mountain range with land that is very fertile and ideal for growing grapes, potatoes, beans, beets and asparagus.  At Nakafurano we see potato flowers; then, at the Tomita Farm, we see lavender flower fields which are can be processed into such products as perfume and a delicious lavender ice cream. They also grow poppies and Japanese roses.  At Flower Land Kamifurano, we can see Iceland Poppies and Lupines.  As time permits we will visit the Trick Art Museum.  It highlights visual illusions in 3D pictures and photographs. 
Meals: Breakfast, Dinner
July 22 (Tue)
Day Four
Asahikawa
Today we will explore Asahikawa’s cultural offerings.  Starting with the Asahikawa Zoo, Japan’s most famous zoo.  Just ten years ago this zoo was struggling to stay afloat, but after a massive redesign people from all over the country flock to see the animals in their fascinating habitats.  The animal habitats were redesigned to better spotlight the animals and give everyone a closer look at their behaviour in a more natural environment.  From there we would go to the Hokkaido Dento Bijutsu Kogeimura.  This area is actually home to three museums, the International Dyeing and Weaving Art Museum, the Snow Crystal Museum, and the Yukaraori Folkcraft Museum.  The first museum highlights the craft of weaving from around the world focusing on tapestries and clothes created in the 18th and 19th centuries.  The Snow Crystal Museum features snow crystals in all manner of objects from its architecture to a variety of crafts.  The last musuem features the unique Yukara fabric created in Hokkaido.  Yukara typically focuses on nature scenes in Hokkaido, such as lavendar fields or snow.  They are noted for their intricate detail.  Closing the day would be a visit to an Ainu Village, featuring handcrafts that seek to preserve the culture of Hokkaido’s indigenous people.
Meals: Breakfast, Dinner
July 23 (Wed) Day Five
Asahikawa/Soya
This morning we leave by train for Wakkanai.  Upon arrival, we will visit an onsen to relax.  Tonight’s hotel, Pension Tom Soya, welcomes us with a special dinner.  Iroribatayaki is the style in which dinner will be cooked featuring a pit in the floor around which you sit and your food is cooked over charcoals in the pit.  For this meal we will be cooking King crab, scallops, Hokke, tako shabu shabu kaisei ryori.
Meals: Breakfast, Dinner
July 24 (Thu)
Day Six
Soya/Toyotomi Onsen
 In the morning we may have a chance to look at konbu harvesting.  Hokkaido’s konbu is considered the best in Japan, which a large portion goes to Okinawa for its high consumption.  Then we leave for Wakkanai, where we will take a scenic tour of the area including Soya Misaki, Nossap Misaki, and Wakkanai Park.  Of interest as well is the memorial to the Korean Air jetliner that was shot down by a Russian MIG jet.  Our destination for the day is Toyotomi Onsen.  Toyotomi is a spa area off the beaten path where you can have a relaxing bath.  We will also stroll through beautiful Sarobetsu Park.
Meals: Breakfast, Dinner

July 25 (Fri)
Day Seven
Toyotomi Onsen/Sapporo
A morning train ride takes us to Sapporo, capital of Hokkaido.  Upon our arrival we will take in the city.  First is the site of the 11th Winter Olympics in 1972 and the annual Sapporo Snow Festival, where we can ride the ski lift to the location just above where the skiers launch from.  Then there we head to Mt. Moiwa for a ride on the ropeway for a magnificent view of Sapporo.  To end our day we will visit the Sapporo Beer Factory.

Following dinner, weather permitting, we will watch Sapporro’s famous fireworks display.  We end our day with a visit to one of Sapporo’s fabulous night club shows.
Meals: Breakfast
July 26 (Sat)
Day Eight
Otaru Excursion
Today we journey to Otaru, a western coastal city where we will see the Music Box museum.  At this museum, you will see and hear antique music boxes.  At a nearby store, you will be able to buy a music box that plays a song of your choice or design the box itself.  Next is the Museo Del’Arte Veneziana, an imitation of the Glass Palace in Venice.  On display are over 20,000 works of glassware with its décor reminiscent of the luxury of Venice.  There is even a steam powered clock for us to see.  Our last stop is at the Ishiya Chocolate Factory which is famous for its Shiroi Koibito or while loved ones, a cookie with two thin wafers with a layer of white chocolate between.  It is sold only in Hokkaido.   
Meals: Breakfast, Dinner
July 27 (Sun)
Day Nine
Sapporo/Niseko Onsen
A late checkout today takes us to Niseko for the next couple of evenings.  We will enjoy a relaxing local train ride from Sapporo to Niseko.
           
Our hotel has a private onsen in your own room for you to enjoy and is also noted for its fabulous buffet filled with local cuisine.  The beautiful mountains surrounding the hotel create a peaceful environment for you to relax.
Meals: Breakfast, Dinner
July 28 (Mon)
Day Ten
Yoichi Excursion
Today we head to Yoichi.   First we will stop for a self-guided tour of a Nikka Whiskey Distillery.  Of course, you can sample some of their products for free and buy some to bring home.  Next we will head to a fruit farm to do some cherry picking.  On our way back we will stop at Kuchan Town for a little shopping.
Meals: Breakfast, Dinner
July 29 (Tue)
Day Eleven
Niseko/Hakodate
We have a morning train ride taking us from Niseko to Hakodate.  Upon our arrival, our bus will pick us up and take us on a tour of the city.   Hakodate, today a principal Japanese fisheries center in the North Pacific, is actually older than Sapporo.  Included in the tour is a ride up Mt. Hakodate via tramway.  The 335 meter mountain offers an excellent view of the city. The Torapischinu Convent (Japan’s first convent for Catholic Trappist nuns) was established in the 1890s.  We stop at this religious community which engages in farming, making handicrafts, and baking their famous cakes and cookies.  Goryokaku Park, Japan’s first western-style fort, was built to defend Ezo.  Completed in 1864, it is surrounded by a moat and takes its name from the fort’s five-pointed star shape.  Here you may buy some boiled corn on the cob and grilled ikka.
Meals: Breakfast, Dinner
July 30 (Wed)
Day Twelve
Hakodate/Honolulu
We leave the hotel in the late morning to catch our afternoon fight to mainland Japan.  From there we have a few hours before our flight back to Honolulu.

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